Carla Bakes
Gluten-free & Vegan Olive and Rosemary Sourdough Bread
Gluten-free & Vegan Olive and Rosemary Sourdough Bread
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Sourdough bread with the addition of delicious fresh rosemary and mixed olives ~ Made with our own blend of gluten-free certified ancient grains, our in house gluten-free starter and no additional yeast to give you that wonderful sourdough flavour and texture but without the allergens.
*This free form loaf is best eaten toasted with your choice of sweet or savoury topping, and can be sliced and frozen on the day of delivery.
Allergens & FODMAPs
Allergens & FODMAPs
Contains: NIL Allergens (made in a kitchen that handles Tree Nuts)
Your bread is: Gluten-free ¦ Dairy-free ¦ Soya-free ¦ Egg-free ¦ Oat-free ¦ Coeliac Safe ¦ Vegan
*This bread contains chestnut flour which is considered high FODMAP on the low FODMAP diet.
Care Instructions
Care Instructions
Store in a cool, dry place and consume within 5 days.
*Also suitable for home freezing. Slice and freeze on day of delivery and consume within 2 months.
Delivery
Delivery
~ £4.50 UK Wide Delivery
Your order will be dispatched using Royal Mail Tracked 24, a next day service which can take up to 2 days. You will receive an email from Royal Mail with your estimated delivery time on the day of delivery.
Orders are dispatched Tuesday-Friday and are posted the next working day if ordered before 12 noon, Monday- Thursday.
~ Free local collection from Carla Bakes. Please allow up to 2 days between ordering and collection.
~ Free local delivery within KY3 postcode. Please allow up to 2 days between ordering and delivery.
